Montreal Peppered Steak
Published 10:27 am Thursday, April 16, 2009
Prep Time: 5 minutes
Refrigerate: 30 minutes
Cook Time: 16 minutes
1/2 cup olive oil
1/4 cup soy sauce
4 teaspoons McCormick® Grill Mates® Montreal Steak Seasoning
2 pounds boneless beef sirloin or New York strip steaks
MIX oil, soy sauce and Steak Seasoning in small bowl. Place steak in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
REFRIGERATE 30 minutes or longer for extra flavor. Remove steak from marinade. Discard any remaining marinade.
GRILL over medium-high heat 6 to 8 minutes per side or until desired doneness.
264 Calories, Fat 20g, Protein 21g, Carbohydrates 0g, Cholesterol 69mg, Sodium 395mg, Fiber 0g